Resident Recipes: Leonard’s Ice Cream
Posted by Dawn Owens | Jul 23, 2018
A simple to make and delicious to eat treat!
Ingredients:- 6 c. scalded milk
- 4 c. half and half
- 6 c. whipping cream
- 3 c. sugar
- 1/4 tsp. salt
- 2 Tbsp. vanilla
| Directions:- Whisk all ingredients together in a large resealable container or bowl.
- Cover and refrigerate mixture overnight, then freeze until firm.
- Enjoy!
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